I am a Certified Usui Reiki Master Teacher and a member of the International Association of Reiki Professionals, IARP.
I am a Certified Nutrition Coach and graduate of the Food Matters Institute Nutrition Certification Program.
I have a cottage bakery, Ancient Grains Bakehouse and make wholegrain sourdough breads from Einkorn which is Nature’s original wheat.
I am a chef and specialize in creating healthy, delicious and nutritious – both Omnivorous and Plant Based Meals. I use locally sourced organic produce and sustainable/regenerative local meats.
I work with SWAMI GenoType Personalized Nutrition. I have extensive experience with Personalized Nutrition, both personally, and professionally with clients. I enjoy helping clients embrace their unique health profile, and create a dynamic, personalized guide that is beneficial to their individual, biochemical design.
I am an artist and work exclusively with porcelain. I studied Ceramics at the University of Montana. I am a member of International Ceramic Artists Network and Southern Arizona Arts Guild. Find me on Instagram @amyjoriginals.